Upcoming Courses

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Upcoming Events

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Shopper Conference Lunch Menu

Light Breakfast

Mini pastries

  

Hot Fork Buffet

Grilled chicken escalope, tomato salad, rocket & Caesar dressing (gf)

Chargrilled squid, preserved lemon, parsley & toasted quinoa (gf)

Macaroni cheese, parmesan & brioche crumble (v)

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Courgette & parmesan fritters (v)

Dressed baby leaf salad (v) (gf)

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Lemon meringue pie

Baked rhubarb & ginger custard (gf)

Fruit platter

 

 Beverages

Union Hand-Roasted organic coffee & selection of Twinings teas

Fresh juice

Still & sparkling water​

 

For more information and how to book click here